Dosa & Indian Street Eats
This is the journey of two aspiring friends from Tamil Nadu South Indian state who came with lots of dreams in their eyes to be the Restaurant owners. They struggled, worked hard in different jobs as chefs and finally they met their dream as a reality. The biggest aspiration they have is how to treat Canadians’ taste buds with their great ideas to bring South Indian food and Street Food together with Masala Hut twist and Quality.
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